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Le Bergey is made of 60% Cabernet Sauvignon and 40% Merlot
but still seriously good
an pasta and meat sauce
and of course
Domaine Le Petit Saint Vincent Saumur Champigny, 2021 low abv Le Bergey is made ofThis is 100% Cabernet Franc. Le Petit Saint Vincent comes from Dominique Joseph's youngest vines just outside the village of Varrains. The soils are sandy. It is vinified and aged entirely in cement. The combination of the aging and it being Cabernet Franc from sandy soils makes it the most immediately approachable bottling from Dominique. Pair it with steak tacos and a milder, more peppery salsa.
US$ 106.00
US$ 324.50
US$ 2700.00
US$ 1399.50
