Saison Triple Cask Sherry Rum Jura Stephanie and Eduard focus on

Stephanie and Eduard focus on quality as a permanent quest

an exquisite blend of top-grade cold brew Arabica coffee and Australian wheat vodka

This cuvee makes up 70-90% of Tarlant's production and "is my daily obsession"

Still today family owned

Saison Triple Cask Sherry Rum Jura Stephanie and Eduard focus onA meticulous selection is made of distillates from 2 distinct terroirs in the Caribbean Islands of Barbados and Trinidad. The intention of the Master Blender is to showcase the typicity of these terroirs in a perfect balance (40% Barbados, 60% Trinidad), thanks to the richness and intensity from the distillation of molasses in pot stills combined with the delicacy and lightness from the sugarcane distillation in columns. The batches of rums from