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a city that knows its bread
how to transform one simple tomato sauce into a half dozen dishes
or brownies to the next level
Honeycomb Cakes
Toscana in Cucina: The Flavours of Tuscany (William Dello Russo) Portugal a city that knows itsNOTE: This book is in English and Italian. The entire gastronomical civilization of Tuscany enclosed in 80 recipes. This is not simply a cookbook, but an authentic glimpse into the culinary art and culture of this regiona voyage through images created especially for this volume by specialized photographers. There are traditional dishes, but also many recipes with creative touches, along with suggestions for food and local wine pairings.
US$ 200.00
US$ 374500.00
US$ 574500.00
