Nonino Grappa 'Lo Chardonnay' bourgogne rouge and Belgian waffle and a

and Belgian waffle and a scrumptious texture

And for those cooler nights ahead

The finish is long and deep

however Jean-François aims to lend a greater lightness and elegance to wines of this style than are typical

Nonino Grappa 'Lo Chardonnay' bourgogne rouge and Belgian waffle and aIt is the oldest and most traditional distillate of Northern Italy and is obtained by distilling the solid part of grapes: pomace. On 1st December 1973, Benito and Giannola Nonino created the single varietal Grappa, Monovitigno Nonino, by distilling the pomace of Picolit grapes on its own, revolutionizing the method of producing, introducing and packaging Grappa in Italy and throughout the world. The success of this distillate over the years has been