Schieferkopf ‘Lieu-dit-Fels’ 2018 Size::1 Bottle The remaining Marsanne and the

The remaining Marsanne and the Roussanne were aged on lees in a tank until bottling

with a notes of hard cheese rind meld together

Sadly the total production is a measly 500 bottles which makes the price even more remarkable

After gentle pressing the wine was matured in a combination of 25% new and seasoned French hogsheads for 9 months

Schieferkopf ‘Lieu-dit-Fels’ 2018 Size::1 Bottle The remaining Marsanne and theThis noble Alsatian Riesling is grown on blue schist soil and the grapes undergo a relatively long pressing before fermentation using indigenous yeasts. The domaine then favours a partial malolactic fermentation before maturing for 10 months in large casks on fine lees. You find prune, mint and ripe citrus fruit (lemon, orange and grapefruit) notes on the nose, preceding a lively palate with a chiselled minerality and impeccably sustained finish.