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but the tannins and acid bring structure and freshness to the pure fruit that drives down the length of the palate
Vinification: Alcoholic fermentation in stainless-steel tanks with selected yeasts for 15 days
with feint spicy and floral (violet) notes
all natural acidity
Fonseca Ports 10 Year Old Tawny Port (Gift Box) monte-tondo but the tannins and acid91 pts Wine & Spirits Fonseca 10 Year Old Tawny is russet in colour with brilliant crimson highlights and a fragrant, ripe fruit bouquet. Its smooth, silky texture and subtle oak nuances are balanced by a fresh acidity and tannic "grip" that culminate in a long, elegant, plumy finish. Winemaking: During the January following each vintage, Fonseca sets aside a reserve of very concentrated, powerful vintage quality red ports, selected primarily from the
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