Catching Fire: How Cooking Made Us Human (Richard Wrangham) Periodical is informed by the author’s

is informed by the author’s knowledge of both bulk fermentation and sourdough bread baking

dark beef curry) and kerutuk (curries thickened with roasted coconut)

This is Keller at his most playful

fish and a wide variety of whole grains

Catching Fire: How Cooking Made Us Human (Richard Wrangham) Periodical is informed by the author’sEver since Darwin and The Descent of Man, the existence of humans has been attributed to our intelligence and adaptability. But in Catching Fire, renowned primatologist Richard Wrangham presents a startling alternative: our evolutionary success is the result of cooking. In a groundbreaking theory of our origins, Wrangham shows that the shift from raw to cooked foods was the key factor in human evolution. When our ancestors adapted to using fire,